Admission to the Master program is based on the candidates’ educational level and/or professional experience. The candidate’s application is reviewed by the admission commission of the University of Applied Sciences and Arts Western Switzerland.A Bachelor degree is the minimum educational level to apply to the Master’s degree.

A Bachelor in Viticulture or Enology or an equivalent education with practical experience in vineyard and winery are admission prerequisites.Candidates with a Bachelor in a other discipline may be required to acquire additional work experience or to follow complementary courses in viticulture and enology prior to joining the program.
 
Registration deadline:

  • April 30 for candidates not requiring a visa: Applicants from Switzerland and the European Union
  • March 15 for candidates requiring a visa to study in Switzerland: All other countries).

Registration